Greece – A Culinary Journey Through the Greek Isles

10 Days

Overview

Discover the authentic flavours, timeless traditions, and breathtaking beauty of Greece on a journey that blends world-renowned cuisine with spectacular island landscapes. Wander through the vibrant streets of Athens, master traditional recipes in Mykonos, savour olive oils in Naxos, and indulge in Santorini’s celebrated wines while enjoying luxurious stays, private experiences, and unforgettable sunsets across the Aegean

Highlights

  • Taste the Flavours of Greece Enjoy curated food tours, authentic tavern experiences, traditional cooking classes, olive oil tastings, and wine pairings showcasing the best of Greek cuisine.
  • Discover Athens & Its Heritage Explore the historic Plaka district, bustling Central Market, and centuries-old culinary traditions that have shaped Greek gastronomy.
  • Experience Authentic Island Life Discover the charming villages, historic monasteries, ancient ruins, and picturesque harbours of Mykonos, Naxos, and Santorini.
  • Indulge in World-Class Wines Visit boutique wineries in Santorini, meet local winemakers, and sample distinctive volcanic wines guided by expert sommeliers.
  • Cruise the Aegean Sea Sail through the spectacular Santorini caldera, visit volcanic islands and hot springs, and enjoy an unforgettable sunset dinner cruise.
  • Luxury Meets Local Culture Stay in handpicked boutique hotels while enjoying exclusive culinary experiences, private guided tours, and immersive encounters with Greece's rich traditions.